Hướng dẫn cách làm socola từ bột cacao
Chocolate and cocoa are two dishes that bring an indispensable high nutritional value to all subjects with many health benefits. Please guide how to make chocolate from delicious cocoa powder for you.
Referring to chocolate and cocoa, no one is not impressed with the dish with the sweet, charming fragrance and the practical health benefits it brings. So when chocolate made from cocoa powder will have a taste like that, we now learn through the article how to make chocolate from cocoa bot to have a batch of chocolate made from cocoa really nice friend.
Benefits of cocoa for human health
- Cocoa has high levels of nutrients that are good for human health, especially high in soluble fiber.
- Drinking cocoa every day will help you to fight against oxidation and fight cancer effectively.
- Especially cocoa is good for diabetics and helps reduce stress.
- Cocoa stabilizes health, improves blood pressure and healthy heart every day.
- Moreover, cocoa also helps increase pleasure and make skin beautiful for women.
Instructions on how to make chocolate from delicious cocoa powder
Usually before going to the kitchen, the girls are often confused about the ingredients that need to be prepared in the same way as the dishes to be processed so that they are nice and delicious. Making chocolate from cocoa powder is actually very easy and there are many ways to do it depending on your preferences and forte, instead of every time you want to eat, we go to the shop to buy food and you can make So delicious batches of chocolate from cocoa!
- Cocoa powder 45gr
- 35gr milk powder
- 55ml coconut oil
- Vanilla essence 5ml
- Sugar powder 65gr
How to make chocolate from cocoa powder
Step 1: Put the prepared ingredients in the cocoa powder, milk powder, powdered sugar, and coconut oil in the bowl and mix the mixture together.
Step 2: Add a sufficient amount of water to the pot of water and put the mixture in the water bath, note to stir your hands so that the ingredients blend together without clumping, the chocolate will not taste good easily burned at the bottom of the pot.
Step 3: When the mixture is mixed, add 5ml vanilla and stir well until the stove boils and turns off the heat.
Step 4: Slowly pour chocolate made from cocoa powder and mold that has been prepared and be careful not to let the mixture overflow the mold very wasted and lose the shape of the chocolate shape.
Step 5: You can let the chocolate mold cool and put it in the refrigerator compartment for about 3 hours and finally enjoy the taste.